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Friday, January 6, 2012
Macaroni and Cheese
2 qt water 1 tsp salt 2 C sesame or soy macaroni 1 C clean, raw cashews 2 C water 4 oz jar pimientos 2 T fresh lemon juice 1 tsp salt 1 tsp onion powder ¼ tsp garlic powder 1 ½ C soft bread crumbs Bring 2 qt water and 1 tsp salt to a boil, then add macaroni. Bring to a second boil, then reduce heat and simmer, covered, until tender. Blend cashews with 2 C water until very... Read full post here
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